Easy recipe Vin Dorange Recipe

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about two x seven hundred and fiftyml bottles dry white wine (Recipes by ingridients dry white wine) one cup (about two hundred and fiftyml) vodka (Recipes by ingridients vodka) four oranges (unpeeled), chopped one cinnamon quill one cup (two hundred and twentyg) caster sugar (Recipes by ingridients sugar) about two vanilla beans, split, seeds scraped Chilled, soda (Recipes by ingridients soda) water (Recipes by ingridients water) to serveStep one Place wine,, vodka (Recipes by ingridients vodka) orange, cinnamon, sugar (Recipes by ingridients sugar) and vanilla pods and seeds in a bowl, stirring to dissolve the. sugar (Recipes by ingridients sugar) Divide among sterilised glass bottles, then seal. Keep in a cool, dark place for at least about two weeks or up to one month. Step about two To serve, strain the vin dorange into glasses filled with ice, then top with chilled. soda (Recipes by ingridients soda) water (Recipes by ingridients water) . Vin Dorange Recipe.