Easy recipe Easy Recipe Curried Carrot Soup

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about one Tablespoon butter (Recipes by ingridients butter) about one/about two large Onion chopped about six carrots, peeled and chopped about one celery stalk, chopped about one garlic, minced about two Tablespoons curry (Recipes by ingridients curry) about eight cups chicken stock black pepper (Recipes by ingridients black pepper) salt to taste Directions In a about three quart pot melt. butter (Recipes by ingridients butter) A Add veggies and garlic and sauté five minutes. Add curry (Recipes by ingridients curry) powder and cook several minutes more. Easy Recipe Curried Carrot Soup. Add stock and bring to a boil then lower heat and simmer about thirty minutes. about threePurée and season to taste. about threeSprinkle with chives to make the soup pretty.. Easy Recipe Curried Carrot Soup.