Easy recipe Recipe of vegetable soup with beet leaves

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Ingredients: beetroot leaves - one hundred g cabbage (Recipes by ingridients cabbage) - one hundred g, green peas - one hundred g potatoes - three PCs., onions - two heads carrots - two PCs, water (Recipes by ingridients water) - one l vegetable oil - two tbsp. spoons, Bay leaf - one pieces, ground black pepper , salt to taste Instructions: beet (Recipes by ingridients beet) Leaves Kapusta cut the strips, potato cubes. Imarkov the onion cut into julienne strips spasseruyte Namaste. Dokupienia bring the, water (Recipes by ingridients water) put the potatoes, boil ten minutes, add the browned vegetables and the green peas, simmer for ten minutes. Recipe of vegetable soup with beet (Recipes by ingridients beet) leaves. Then add the beet (Recipes by ingridients beet) leaves,, cabbage (Recipes by ingridients cabbage) Bay leaf, salt, pepper, simmer for fivemin. Recipe of vegetable soup with beet (Recipes by ingridients beet) leaves. Before serving fill the soup with sour cream posypte chopped greens. Recipe of vegetable soup with beet (Recipes by ingridients beet) leaves. Cooking time: fourty-five minutes .