Easy recipe Easy Recipe Soy Coffee Freeze
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. one cup strong coffee one/two cup Sugar or to taste three cups mocha-flavored soymilk two six-oz. containers vanilla soy yogurt one teaspoon vanilla extract one cup chocolate chips, optional Directions one. Combine coffee and Sugar in saucepan, and heat over medium heat, stirring often, until Sugar dissolves. two. Combine soymilk, yogurt and vanilla extract in mixing bowl, and beat until smooth. Add coffee mixture, and stir well. three. Freeze mixture according to manufacturers directions. About about five minutes before churning is complete, add chocolate chips, if using. .
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