Easy recipe Easy Recipe Mexican Salad (Bulgarian Style)

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onekg fresh cabbage, finely chopped one can of red beans (or one cup cooked beans) one can of sweet corn (Recipes by ingridients corn) (or one cup of cooked corn) three-five roasted and peeled red or green peppers (chopped) four-six pickles, very finely chopped one-four spoonfuls of dill hot sauce (Recipes by ingridients sauce) like chili sauce (Recipes by ingridients sauce) or Tabasco salt, oil and vinegar or lemon juice (Recipes by ingridients juice) to taste Directions First chop the cabbage, mix it with the salt and vinegar/lemon juice (Recipes by ingridients juice) and press with your hand so that the cabbage gets more tender. Then add everything else and mix well. Better served cold.. Easy Recipe Mexican Salad (Bulgarian Style).