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Easy recipe Easy Recipe Jamaican Pepper Pot Soup

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Easy recipe Easy Recipe Jamaican Pepper Pot Soup - There are many, many variations of pepper Pot Soup. This version contains chicken, although one could easily change to, beef (Recipes by ingridients <a href="/search/beef">beef</a>)  by using diced lean Beef and beef (Recipes by ingridients <a href="/search/beef">beef</a>) broth. The cream of coconut (Recipes by ingridients <a href="/search/coconut">coconut</a>) gives the soup a sweet flavour and the Scotch bonnet pepper spices it up. The flavour is actually better the second day when reheated.  one lb boneless skinless chicken thighs (Recipes by ingridients <a href="/search/chicken-thighs">chicken thighs</a>) or boneless skinless chicken breasts, cut into ½ inch cubes six slices, bacon (Recipes by ingridients <a href="/search/bacon">bacon</a>)  diced one large sweet potato or yam, diced one red pepper, seeded and chopped one, green pepper (Recipes by ingridients <a href="/search/green-pepper">green pepper</a>)  seeded and chopped one (ten ounces) package frozen okra, sliced one medium onion, chopped one cup fresh spinach, chopped two cloves garlic, finely chopped one teaspoon salt ½ teaspoon pepper ½ teaspoon thyme ½ teaspoon marjoram (Recipes by ingridients <a href="/search/marjoram">marjoram</a>) ½ teaspoon allspice (Recipes by ingridients <a href="/search/allspice">allspice</a>) one scotch bonnet peppers, finely chopped six cups chicken stock ¾ cup cream of coconut (Recipes by ingridients <a href="/search/coconut">coconut</a>) (not coconut (Recipes by ingridients <a href="/search/coconut">coconut</a>) milk) Directions Fry bacon (Recipes by ingridients <a href="/search/bacon">bacon</a>) over medium heat in large stock pot. Remove bacon (Recipes by ingridients <a href="/search/bacon">bacon</a>) with slotted spoon. Add chicken pieces and cook for five minutes or until done. Return bacon (Recipes by ingridients <a href="/search/bacon">bacon</a>) to pot. Easy Recipe Jamaican Pepper Pot Soup. Add vegetables, spices and chicken broth. Reduce heat and simmer for about thirty minutes. Easy Recipe Jamaican Pepper Pot Soup. Add cream of coconut (Recipes by ingridients <a href="/search/coconut">coconut</a>) and simmer for ten more minutes. Easy Recipe Jamaican Pepper Pot Soup. Serve in individual bowls. Easy Recipe Jamaican Pepper Pot Soup. Suggested garnishes: sprig of thyme, slice of, lime (Recipes by ingridients <a href="/search/lime">lime</a>)  chopped scallion, thin slice of scotch bonnet pepper.. Easy Recipe Jamaican Pepper Pot Soup.

There are many, many variations of pepper Pot Soup. This version contains chicken, although one could easily change to, beef (Recipes by ingridients beef) by using diced lean Beef and beef (Recipes by ingridients beef) broth. The cream of coconut (Recipes by ingridients coconut) gives the soup a sweet flavour and the Scotch bonnet pepper spices it up. The flavour is actually better the second day when reheated. one lb boneless skinless chicken thighs (Recipes by ingridients chicken thighs) or boneless skinless chicken breasts, cut into ½ inch cubes six slices, bacon (Recipes by ingridients bacon) diced one large sweet potato or yam, diced one red pepper, seeded and chopped one, green pepper (Recipes by ingridients green pepper) seeded and chopped one (ten ounces) package frozen okra, sliced one medium onion, chopped one cup fresh spinach, chopped two cloves garlic, finely chopped one teaspoon salt ½ teaspoon pepper ½ teaspoon thyme ½ teaspoon marjoram (Recipes by ingridients marjoram) ½ teaspoon allspice (Recipes by ingridients allspice) one scotch bonnet peppers, finely chopped six cups chicken stock ¾ cup cream of coconut (Recipes by ingridients coconut) (not coconut (Recipes by ingridients coconut) milk) Directions Fry bacon (Recipes by ingridients bacon) over medium heat in large stock pot. Remove bacon (Recipes by ingridients bacon) with slotted spoon. Add chicken pieces and cook for five minutes or until done. Return bacon (Recipes by ingridients bacon) to pot. Easy Recipe Jamaican Pepper Pot Soup. Add vegetables, spices and chicken broth. Reduce heat and simmer for about thirty minutes. Easy Recipe Jamaican Pepper Pot Soup. Add cream of coconut (Recipes by ingridients coconut) and simmer for ten more minutes. Easy Recipe Jamaican Pepper Pot Soup. Serve in individual bowls. Easy Recipe Jamaican Pepper Pot Soup. Suggested garnishes: sprig of thyme, slice of, lime (Recipes by ingridients lime) chopped scallion, thin slice of scotch bonnet pepper.. Easy Recipe Jamaican Pepper Pot Soup.

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