Easy recipe Easy Recipe Ham and Rice Casserole

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Ham and Rice Casserole two cups cooked rice one cup diced cooked ham (Recipes by ingridients ham) one/two cup diced celery one/two cup frozen green peas (Recipes by ingridients peas) one/two cup minced onion one (about ten about three/four-ounce) condensed cream of mushroom soup one soup can milk Salt and pepper, to taste Ritz, crackers (Recipes by ingridients crackers) crushed for topping Melted butter or margarine Combine all ingredients except crackers (Recipes by ingridients crackers) and butter. Easy Recipe Ham and Rice Casserole. Pour into a greased two-quart casserole. Mix crushed crackers (Recipes by ingridients crackers) and melted butter sprinkle on top of casserole. Bake at about three hundred and fifty degrees for thirty-fourty minutes. Easy Recipe Ham and Rice Casserole. Serves six Jenn B aka MomtwoSam and Tiny http://groups.yahoo.com/group/Quick_Meals_For_Busy_People Back of Box, jar and cans recipes http://groups.yahoo.com/group/Make_it_Ethnic_Recipes NEW GROUP Check them out Contributed by: World Recipes Y-Group.