Easy recipe Easy Recipe Beer and Cheddar Soup

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one quart beer one quart chicken stock one cup heavy cream three egg yolks one cup Cheddar Cheese, shredded one tsp paprika Directions Simmer for twenty-five minutes. Easy Recipe Beer and Cheddar Soup. Beat egg yolks until thick and pale yellow. Easy Recipe Beer and Cheddar Soup. Beat in cream. Slowly add a little of the hot beer to egg mixture, stirring constantly to prevent curdling. Add egg mixture and Cheese to remaining soup. Heat for about five minutes, but do not allow the soup to boil. Easy Recipe Beer and Cheddar Soup. . Easy Recipe Beer and Cheddar Soup.