Easy recipe Pan-fried duck, chunky veg pilau and plum-berry sauce

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about four hundredg/fourteenoz basmati ricethree tbsp gheeseven shallotsabout one bay leafabout one cinnamonthree green cardamomabout one large parsnipfour new potatoestwo hundredg/sevenoz butternut squashabout six garlicabout one tbsp whole cuminabout one tsp ground cuminsea saltblack peppertwo duckthree tbsp olive oilthree garlicten raspberriesten blackberriesabout one plumabout one tbsp sugarabout one small red chilli½ orangeabout one hundredml/three½fl oz chicken stockknob of butterabout fiftyg/twooz pine nutsabout six baby carrots. Pan-fried duck, chunky veg pilau and plum-berry. sauce (Recipes by ingridients sauce) (Recipes by ingridients sauce) Try this Indian-inspired dish of crisp-skinned duck breasts with a flavoursome roasted vegetable rice (Recipes by ingridients rice) dish for two..