Easy recipe Overnight Egg & Cheese Strata

how to make Overnight Egg & Cheese Strata, fresh Overnight Egg & Cheese Strata, Overnight Egg & Cheese Strata recipes, recipe Overnight Egg & Cheese Strata, easy Overnight Egg & Cheese Strata recipe, best Overnight Egg & Cheese Strata recipe, homemade Overnight Egg & Cheese Strata, simple Overnight Egg & Cheese Strata recipe, cooking Overnight Egg & Cheese Strata, cook Overnight Egg & Cheese Strata, recipe for Overnight Egg & Cheese Strata, how to cook a Overnight Egg & Cheese Strata, what to cook with Overnight Egg & Cheese Strata, recipe for cooked Overnight Egg & Cheese Strata, Overnight Egg & Cheese Strata recipe easy

Butter, for greasing the baking dishabout four thick slices hearty whole-wheat/wholemeal or multigrain artisan bread (Recipes by ingridients bread) (Recipes by ingridients bread) {about about four one/about two oz/about one hundred and thirty g}about two large eggs, lightly beatenone cup/about two hundred and fourty ml whole milkeight oz/two hundred and twenty-five g grated Fontina cheese (Recipes by ingridients cheese) {about one cup}Sea salt Freshly ground black pepperabout six to eight asparagus (Recipes by ingridients asparagus) stalksabout four thin slices mortadella or prosciutto {optional}one tbsp finely snipped chives. .