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about one cup white raisins one quarter cup light rum about one about one/two cups brown sugar two sticks unsalted butter (Recipes by ingridients butter) about one/two teaspoon cinnamon one quarter teaspoon nutmegone quarter teaspoon allspiceone quarter teaspoon clovesone quarter teaspoon gingerabout three packages refrigerated unbaked crescent rollsabout one cup chopped pecansabout one cup whole pecansNon-stick baking spray with flour for greasing pan. .
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