Easy recipe White Pizza with Mushrooms
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one cup warm water (one hundred and five degrees to about one hundred and fifteen degrees F) one (.twenty-five ounce) package yeast one tablespoon sugar three one quarter cups flour, divided one quarter cup olive oil one tablespoon olive oil one small red onion, cut into one/two-inch-wide wedgesone tablespoon sugar six ounces shiitake mushrooms, sliced two tablespoons cornmeal one/two cup PHILADELPHIA Savory Garlic Cooking Creme one tablespoon chopped fresh rosemary one (eight ounce) package KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA .
 one (.twenty-five ounce) package yeast one tablespoon sugar three one quarter cups flour, divided one quarter cup olive oil one tablespoon olive oil one small red onion, cut into one/two-inch-wide wedgesone tablespoon sugar six ounces shiitake mushrooms, sliced two tablespoons cornmeal one/two cup PHILADELPHIA Savory Garlic Cooking Creme one tablespoon chopped fresh rosemary one (eight ounce) package KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA . . %23recipes, %23recipes, %23bookrecipe, %23easyrecipe)
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