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Easy recipe Turkey And Sage Schnitzel With Cranberry Sauce Recipe

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Easy recipe Turkey And Sage Schnitzel With Cranberry Sauce Recipe - about four (about four hundred and fiftyg) turkey (Recipes by ingridients <a href="/search/turkey">turkey</a>) breast (Recipes by ingridients <a href="/search/turkey-breast">turkey breast</a>) (Recipes by ingridients <a href="/search/breast">breast</a>) fillets Salt  ground, black pepper (Recipes by ingridients <a href="/search/black-pepper">black pepper</a>)  to taste one quarter cup finely chopped fresh sage two eggs, lightly whisked one hundredg (one cup) dried breadcrumbs (Recipes by ingridients <a href="/search/breadcrumbs">breadcrumbs</a>) eightymls (one third cup) vegetable or canola oil one/two bunch (fourtyg) rocket, trimmed, washed, dried two Lebanese cucumbers, thinly sliced lengthways two small ripe tomatoes, cut into wedges l0g (one third cup) cranberry (Recipes by ingridients <a href="/search/cranberry">cranberry</a>) sauce (Recipes by ingridients <a href="/search/sauce">sauce</a>) (Ocean Spray brand)Step one Use a meat (Recipes by ingridients <a href="/search/meat">meat</a>) mallet or rolling pin to flatten the turkey (Recipes by ingridients <a href="/search/turkey">turkey</a>) fillets between sheets of plastic wrap until they are about l cm thick. Turkey And Sage Schnitzel With Cranberry Sauce Recipe. Rub the turkey (Recipes by ingridients <a href="/search/turkey">turkey</a>) fillets on both sides with salt (Recipes by ingridients <a href="/search/salt">salt</a>) and pepper to taste, then sprinkle them evenly with the chopped sage and press on firmly Dip the filllets into the egg and then into the breadcrumbs (Recipes by ingridients <a href="/search/breadcrumbs">breadcrumbs</a>) to coat evenly. Turkey And Sage Schnitzel With Cranberry Sauce Recipe. Step two Heat two tablespoons of the oil in a large frying pan over medium heat. Add two turkey (Recipes by ingridients <a href="/search/turkey">turkey</a>) filllets and cook for two-about three minutes on each side or until golden and just cooked through. Drain on paper towel and keep warm. Wipe out the pan with paper towel and repeat with the remaining oil and. turkey (Recipes by ingridients <a href="/search/turkey">turkey</a>)  Step about three Meanwhile, combine the rocket, cucumbers and salt (Recipes by ingridients <a href="/search/salt">salt</a>) and pepper to taste in a bowl. Serve turkey (Recipes by ingridients <a href="/search/turkey">turkey</a>) fillets on a bed of the rocket salad (Recipes by ingridients <a href="/search/salad">salad</a>) with tomatoes and cranberry (Recipes by ingridients <a href="/search/cranberry">cranberry</a>). sauce (Recipes by ingridients <a href="/search/sauce">sauce</a>) . Turkey And Sage Schnitzel With Cranberry Sauce Recipe.

about four (about four hundred and fiftyg) turkey (Recipes by ingridients turkey) breast (Recipes by ingridients turkey breast) (Recipes by ingridients breast) fillets Salt ground, black pepper (Recipes by ingridients black pepper) to taste one quarter cup finely chopped fresh sage two eggs, lightly whisked one hundredg (one cup) dried breadcrumbs (Recipes by ingridients breadcrumbs) eightymls (one third cup) vegetable or canola oil one/two bunch (fourtyg) rocket, trimmed, washed, dried two Lebanese cucumbers, thinly sliced lengthways two small ripe tomatoes, cut into wedges l0g (one third cup) cranberry (Recipes by ingridients cranberry) sauce (Recipes by ingridients sauce) (Ocean Spray brand)Step one Use a meat (Recipes by ingridients meat) mallet or rolling pin to flatten the turkey (Recipes by ingridients turkey) fillets between sheets of plastic wrap until they are about l cm thick. Turkey And Sage Schnitzel With Cranberry Sauce Recipe. Rub the turkey (Recipes by ingridients turkey) fillets on both sides with salt (Recipes by ingridients salt) and pepper to taste, then sprinkle them evenly with the chopped sage and press on firmly Dip the filllets into the egg and then into the breadcrumbs (Recipes by ingridients breadcrumbs) to coat evenly. Turkey And Sage Schnitzel With Cranberry Sauce Recipe. Step two Heat two tablespoons of the oil in a large frying pan over medium heat. Add two turkey (Recipes by ingridients turkey) filllets and cook for two-about three minutes on each side or until golden and just cooked through. Drain on paper towel and keep warm. Wipe out the pan with paper towel and repeat with the remaining oil and. turkey (Recipes by ingridients turkey) Step about three Meanwhile, combine the rocket, cucumbers and salt (Recipes by ingridients salt) and pepper to taste in a bowl. Serve turkey (Recipes by ingridients turkey) fillets on a bed of the rocket salad (Recipes by ingridients salad) with tomatoes and cranberry (Recipes by ingridients cranberry). sauce (Recipes by ingridients sauce) . Turkey And Sage Schnitzel With Cranberry Sauce Recipe.

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