Easy recipe Tropical Fruit Salad With Spiced Syrup Recipe

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about one cup caster sugar about one cinnamon stick about one star anise about one vanilla (Recipes by ingridients vanilla) pod, split and with the seeds scraped out about fivecm-piece fresh peeled ginger about one small honeydew, seeds removed and sliced about one small pineapple, peeled, halved, cored and sliced about one small rockmelon, seeds removed and slicedStep about one Place caster sugar, cinnamon stick, star anise, vanilla (Recipes by ingridients vanilla) pod and seeds, ginger and two cups water (Recipes by ingridients water) in a medium saucepan. Tropical Fruit Salad With Spiced Syrup Recipe. Stir over low heat until the sugar has dissolved. Bring to the boil and simmer for eight minutes. Tropical Fruit Salad With Spiced Syrup Recipe. Set aside to cool. Tropical Fruit Salad With Spiced Syrup Recipe. Strain and reserve the liquid. Tropical Fruit Salad With Spiced Syrup Recipe. Discard the spices. Step two Meanwhile place honeydew, pineapple, and rockmelon in a large serving bowl. Tropical Fruit Salad With Spiced Syrup Recipe. Pour over the. syrup (Recipes by ingridients syrup) Place in the fridge for about one hour, stirring occasionally. Tropical Fruit Salad With Spiced Syrup Recipe. Step about three To serve, divide among serving glasses..