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one cup fresh ricotta one/two cup grated parmesan two tablespoons parsley, chopped one bunch chives, snipped two garlic cloves, crushed one teaspoon oilStep one Make Apple-rice stuffing: Heat oil in a frying pan on medium. Cook onion for three mins until soft. Add bacon and cook for another three mins, until bacon is brown. Transfer to a bowl. Add, rice (Recipes by ingridients rice) apples, almonds, sage (Recipes by ingridients sage) and. egg (Recipes by ingridients egg) Mix well. Traditional Turkey With A Twist Recipe. Season to taste. Traditional Turkey With A Twist Recipe. Step two Make Ricotta-herb stuffing: Place ricotta, parmesan, parsley, chives, garlic and oil in a bowl. Season to taste and mix well. Step three Preheat oven to one hundred and eightyC or one hundred and sixtyC fan. Rinse out turkey (Recipes by ingridients turkey) and pat dry with kitchen paper. Traditional Turkey With A Twist Recipe. Spoon the Apple-rice stuffing into cavity. Traditional Turkey With A Twist Recipe. Spoon Ricotta-herb stuffing under skin of breast, through the neck end. Traditional Turkey With A Twist Recipe. Smooth skin with hands to re-shape. Bring neck skin over cavity and secure with a small metal skewer. Weigh stuffed turkey (Recipes by ingridients turkey) and calculate cooking time. Traditional Turkey With A Twist Recipe. Step four Fold each wing back and underneath to secure. To truss, place turkey (Recipes by ingridients turkey) on its back and run string around wings and underneath to cross over back. Bring string up to tie legs together, keeping legs close to body. Traditional Turkey With A Twist Recipe. Rub butter (Recipes by ingridients butter) all over turkey (Recipes by ingridients turkey) and season well. Step about five Place turkey (Recipes by ingridients turkey) on a rack in a large baking pan. Traditional Turkey With A Twist Recipe. Cover with greased foil. Roast for calculated cooking time, basting every about twenty mins. Traditional Turkey With A Twist Recipe. Remove foil for the last about thirty mins of cooking, to brown. Traditional Turkey With A Twist Recipe. To test if cooked, insert a skewer or fork into thickest part of thigh: the turkey (Recipes by ingridients turkey) is cooked if the juices run clear. Remove from oven and rest for fifteen mins before slicing. Serve with cranberry sauce and traditional gravy (see related recipe).. Traditional Turkey With A Twist Recipe.
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