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one (about twenty-six ounce) can tomato soup about twenty-six fluid ounces milk one (fourteen.about five ounce) can zucchini (Recipes by ingridients zucchini) in Italian-style tomato sauceone one/about two teaspoons dried basil one teaspoon minced garlic about four slices Swiss cheese . Tomato Zucchini Soup.
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