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Easy recipe Tomato And Basil Soup Recipe

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Easy recipe Tomato And Basil Soup Recipe - one tablespoon olive oil (Recipes by ingridients <a href="/search/olive-oil">olive oil</a>) one large brown onion, chopped about two garlic cloves, crushed three hundredg sebago potatoes, peeled, chopped about six hundredg tomatoes, chopped about two tablespoons tomato paste (Recipes by ingridients <a href="/search/tomato-paste">tomato paste</a>) three cups chicken stock (see note) one quarter cup fresh basil (Recipes by ingridients <a href="/search/basil">basil</a>) leavesStep one Heat oil in a large saucepan over medium-high heat. Add onion and garlic. Tomato And Basil Soup Recipe. Cook, stirring, for three minutes or until onion has softened. Tomato And Basil Soup Recipe. Add tomatoes and potato. Add. tomato paste (Recipes by ingridients <a href="/search/tomato-paste">tomato paste</a>)  Cook for one minute.. Step about two Add stock. Season with pepper. Tomato And Basil Soup Recipe. Cover. Bring to the boil. Reduce heat to medium-low. Simmer for about fifteen to about twenty minutes or until potato is tender. Set aside for five minutes to cool slightly. Step three Add. basil (Recipes by ingridients <a href="/search/basil">basil</a>)  Blend, in batches, until smooth. Serve..

one tablespoon olive oil (Recipes by ingridients olive oil) one large brown onion, chopped about two garlic cloves, crushed three hundredg sebago potatoes, peeled, chopped about six hundredg tomatoes, chopped about two tablespoons tomato paste (Recipes by ingridients tomato paste) three cups chicken stock (see note) one quarter cup fresh basil (Recipes by ingridients basil) leavesStep one Heat oil in a large saucepan over medium-high heat. Add onion and garlic. Tomato And Basil Soup Recipe. Cook, stirring, for three minutes or until onion has softened. Tomato And Basil Soup Recipe. Add tomatoes and potato. Add. tomato paste (Recipes by ingridients tomato paste) Cook for one minute.. Step about two Add stock. Season with pepper. Tomato And Basil Soup Recipe. Cover. Bring to the boil. Reduce heat to medium-low. Simmer for about fifteen to about twenty minutes or until potato is tender. Set aside for five minutes to cool slightly. Step three Add. basil (Recipes by ingridients basil) Blend, in batches, until smooth. Serve..

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