Easy recipe Sweet Potato Latkes Recipe

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Easy recipe Sweet Potato Latkes Recipe - one (about about five hundredg) sweet potato (kumara), peeled, coarsely grated about seventyg (one/about two cup) cornflour (see note) about two shallots, ends trimmed, thinly sliced one, egg (Recipes by ingridients <a href="/search/egg">egg</a>)  lightly whisked sixtyml (one quarter cup) olive oil (Recipes by ingridients <a href="/search/olive-oil">olive oil</a>) Sour cream, to serve Trident Sweet Chilli Sauce, to serve Fresh coriander leaves, to serveStep one Combine the sweet potato, cornflour, shallot and egg (Recipes by ingridients <a href="/search/egg">egg</a>) in a large bowl. Sweet Potato Latkes Recipe. Step about two Heat about two teaspoons of oil in a frying pan over medium-high heat. Add about eight heaped tablespoonfuls of sweet potato mixture to the pan. Press down with a spatula. Cook for about two minutes each side or until golden. Sweet Potato Latkes Recipe. Transfer to a baking tray lined with paper towel. Repeat, in four more batches, with remaining oil and sweet potato mixture. Step three Arrange the latkes on a serving plate. Top each with a dollop of sour cream and drizzle over a little sweet chilli (Recipes by ingridients <a href="/search/chilli">chilli</a>) sauce. Top with coriander leaves to serve..

one (about about five hundredg) sweet potato (kumara), peeled, coarsely grated about seventyg (one/about two cup) cornflour (see note) about two shallots, ends trimmed, thinly sliced one, egg (Recipes by ingridients egg) lightly whisked sixtyml (one quarter cup) olive oil (Recipes by ingridients olive oil) Sour cream, to serve Trident Sweet Chilli Sauce, to serve Fresh coriander leaves, to serveStep one Combine the sweet potato, cornflour, shallot and egg (Recipes by ingridients egg) in a large bowl. Sweet Potato Latkes Recipe. Step about two Heat about two teaspoons of oil in a frying pan over medium-high heat. Add about eight heaped tablespoonfuls of sweet potato mixture to the pan. Press down with a spatula. Cook for about two minutes each side or until golden. Sweet Potato Latkes Recipe. Transfer to a baking tray lined with paper towel. Repeat, in four more batches, with remaining oil and sweet potato mixture. Step three Arrange the latkes on a serving plate. Top each with a dollop of sour cream and drizzle over a little sweet chilli (Recipes by ingridients chilli) sauce. Top with coriander leaves to serve..

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