Easy recipe Stretched Tea Recipe

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two English breakfast tea bags twocm piece fresh ginger, peeled, thinly sliced two cups boiling water one/two cup sweetened condensed milkStep one Place tea, ginger and boiling water in a heatproof jug. Set aside for five minutes for flavours to develop. Step two Strain into a large heatproof jug. Add milk. Stir to combine. Step three Carefully pour mixture into another large, heatproof jug. Carefully pour mixture back into other jug. Repeat six times until frothy and combined. Stretched Tea Recipe. Serve immediately..