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thirtyg, butter (Recipes by ingridients butter) chopped one quarter cup plain flour, sifted one third cup pecan, nuts (Recipes by ingridients nuts) (Recipes by ingridients nuts) finely chopped one tablespoon brown sugarStep one Preheat oven to two hundredC. Line a about twelve-hole one third-cup capacity muffin pan with paper cases. Step two Make pecan crumble Place butter (Recipes by ingridients butter) and flour in a food processor. Process until mixture resembles breadcrumbs. Stir in pecans (Recipes by ingridients pecans) and sugar. Cover and refrigerate. Step three Sift flour, baking powder, cinnamon and nutmeg into a bowl. Spiced Peach Muffins Recipe. Stir in sugar. Make a well in the centre. Step four Whisk, butter (Recipes by ingridients butter) buttermilk (Recipes by ingridients buttermilk) and egg (Recipes by ingridients egg) in a jug. Pour into well. Add peach (Recipes by ingridients peach) and gently fold until just combined. Two-thirds fill muffin cases with mixture. Spiced Peach Muffins Recipe. Sprinkle pecan crumble over muffins. Bake for about fifteen to twenty minutes or until a skewer inserted into the centre comes out clean. Spiced Peach Muffins Recipe. Stand muffins in pan for about five minutes. Spiced Peach Muffins Recipe. Lift onto a wire rack. Serve warm..
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