Easy recipe Spiced Lamb Casserole With Thyme Dumplings Recipe

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one hundredg (two/three cup) self-raising flour (Recipes by ingridients flour) one/two teaspoon baking powder (Recipes by ingridients baking powder) twenty-fiveg unsalted butter, softened one/two small onion, finely chopped one tablespoon thyme leaves two tablespoons milkStep one Preheat the oven to one hundred and seventyC. Step two Heat half the oil in a large heavy-based casserole over medium heat. Spiced Lamb Casserole With Thyme Dumplings Recipe. Add onion and cook for five minutes or until starting to soften. Spiced Lamb Casserole With Thyme Dumplings Recipe. Add garlic and ginger (Recipes by ingridients ginger) and fry for a few more seconds. Spiced Lamb Casserole With Thyme Dumplings Recipe. Remove from pan. Step three Combine spices with flour (Recipes by ingridients flour) in a bowl, then dust lamb with mixture to lightly coat, reserving remaining flour (Recipes by ingridients flour) mixture. Add remaining oil to casserole, increase heat to high and cook lamb, in batches, until browned. Return all lamb and onion mixture to casserole and stir in remaining flour (Recipes by ingridients flour) mixture. Step four Add carrots,, paste (Recipes by ingridients paste) wine, stock and enough water to cover. Bring to the boil, cover, transfer to oven and cook for one hour about thirty minutes. Step five Meanwhile, for herb dumplings, sift flour (Recipes by ingridients flour) and baking powder (Recipes by ingridients baking powder) into a bowl and rub in butter until mixture resembles breadcrumbs. Stir in onion, thyme, salt and pepper. Add milk and bring mixture together using your hands, adding enough water to make a very soft dough. Step about six Remove casserole from oven and increase temperature to one hundred and eightyC. Spiced Lamb Casserole With Thyme Dumplings Recipe. Stir quince (Recipes by ingridients quince) paste (Recipes by ingridients paste) into lamb, then gently drop tablespoonfuls of dumpling mixture into the casserole. Cover and return casserole to the oven for fifteen-about twenty minutes, or until dumplings are light and fluffy. Sprinkle with parsley before serving.. Spiced Lamb Casserole With Thyme Dumplings Recipe.