Easy recipe Spaghetti With Bacon And Brussels Sprouts Recipe

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four hundredg spaghetti three hundredg Brussels, sprouts (Recipes by ingridients sprouts) trimmed and finely sliced about four rashers lean bacon, sliced into thin strips one small onion, chopped two tablespoons red wine vinegar one tablespoon olive oil Shaved, parmesan (Recipes by ingridients parmesan) to serveStep one Cook pasta (Recipes by ingridients pasta) (Recipes by ingridients pasta) in a large saucepan of salted boiling water according to packet directions or until al dente. Step two Meanwhile, heat a large non-stick frying pan over medium-high heat. Add oil, bacon, and onion, and cook until golden and bacon is crisp. Stir through Brussels. sprouts (Recipes by ingridients sprouts) Cook two minutes, add vinegar, salt and pepper, and cook for another minute. Step three Drain, pasta (Recipes by ingridients pasta) (Recipes by ingridients pasta) toss through Brussels sprouts (Recipes by ingridients sprouts) mixture and serve immediately with shaved. parmesan (Recipes by ingridients parmesan) . Spaghetti With Bacon And Brussels Sprouts Recipe.