Easy recipe Soy And Ginger Steamed Fish With Broccolini Recipe

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one one quarter cups SunRice Jasmine Fragrant Rice, rinsed four (one hundred and twentyg each) dory fish fillets one bunch broccolini, trimmed one third cup teriyaki sauce fourcm piece fresh, ginger (Recipes by ingridients ginger) peeled, finely chopped four green onions, thinly slicedStep one Cook rice (Recipes by ingridients rice) in a saucepan of boiling water, following packet directions, until tender. Drain. Soy And Ginger Steamed Fish With Broccolini Recipe. Step two Line a thirtycm bamboo steamer with baking paper. Pour two cups cold water into a wok. Soy And Ginger Steamed Fish With Broccolini Recipe. Place steamer over water. Bring water to a simmer over medium heat. Soy And Ginger Steamed Fish With Broccolini Recipe. Place fish in steamer. Cover. Steam fish for about seven to about eight minutes or until just cooked through. Transfer to a plate. Cover to keep warm. Remove and discard baking paper. Add broccolini to steamer. Soy And Ginger Steamed Fish With Broccolini Recipe. Cover. Steam for four to five minutes or until tender. Step three Meanwhile, place teriyaki sauce, ginger (Recipes by ingridients ginger) and one quarter cup cold water in a saucepan over low heat. Bring to a simmer. Soy And Ginger Steamed Fish With Broccolini Recipe. Simmer for two to three minutes or until slightly thickened. Add onion. Stir to combine. Step four Drizzle fish with sauce. Serve with broccolini and. rice (Recipes by ingridients rice) .