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fiftyg butter, chilled, chopped one/about two cup plain flour one/about two cup flaked almonds one quarter cup firmly packed brown sugarStep one Preheat oven to about one hundred and eightyC. Sour Cream Cherry Crumble Slice Recipe. Brush a sixteencm x twenty-sixcm (base measurement) slab pan with melted butter to grease. Line the base and two long sides with non-stick baking paper, allowing the sides to overhang. Step about two Use an electric beater to beat the butter and sugar (Recipes by ingridients sugar) in a bowl until pale and creamy. Step three Add the eggs, one at a time, beating well after each addition. Sour Cream Cherry Crumble Slice Recipe. Step four Fold in the combined flours, sour cream and milk until smooth. Sour Cream Cherry Crumble Slice Recipe. Spoon the mixture into the prepared pan. Sour Cream Cherry Crumble Slice Recipe. Step about five Use the back of a metal spoon to spread and press evenly over the base of the pan. Step six Top with the cherries and gently press into the base. Sour Cream Cherry Crumble Slice Recipe. Step seven To make the crumble topping, use your fingertips to rub the butter into the flour in a bowl until the mixture resembles coarse breadcrumbs. Sour Cream Cherry Crumble Slice Recipe. Stir in the almonds and. sugar (Recipes by ingridients sugar) Step eight Sprinkle the crumble mixture evenly over the cherries. Bake for fifty minutes or until a skewer inserted into the centre comes out clean. Sour Cream Cherry Crumble Slice Recipe. Set aside to cool. Sour Cream Cherry Crumble Slice Recipe. Cut into squares to serve..
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