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Easy recipe Soup recipe with meatballs

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Easy recipe Soup recipe with meatballs -  Ingredients: four hundred g, minced meat (Recipes by ingridients <a href="/search/minced-meat">minced meat</a>)  about one, egg (Recipes by ingridients <a href="/search/egg">egg</a>)  three potatoes, two onions, carrots, Bay leaf, peppercorns,, salt (Recipes by ingridients <a href="/search/salt">salt</a>)  to taste.  Instructions: grate the Onion on a fine grater, add to the mince, append the beaten, egg (Recipes by ingridients <a href="/search/egg">egg</a>)  add, salt (Recipes by ingridients <a href="/search/salt">salt</a>)  knead thoroughly and shape into small. meatballs (Recipes by ingridients <a href="/search/meatballs">meatballs</a>) Meatballs boil for two-three minutes the meatballs (Recipes by ingridients <a href="/search/meatballs">meatballs</a>) are ready remove from broth, pour two liters of boiling water, add chopped potatoes, Bay leaf and peppercorns and cook for ten minutes Carrots cut into strips, the remaining onion, slice it into cubes, sauté in vegetable oil and add to the soup. Cook for five minutes Before serving add to taste greens and sour. cream (Recipes by ingridients <a href="/search/cream">cream</a>)  .

Ingredients: four hundred g, minced meat (Recipes by ingridients minced meat) about one, egg (Recipes by ingridients egg) three potatoes, two onions, carrots, Bay leaf, peppercorns,, salt (Recipes by ingridients salt) to taste. Instructions: grate the Onion on a fine grater, add to the mince, append the beaten, egg (Recipes by ingridients egg) add, salt (Recipes by ingridients salt) knead thoroughly and shape into small. meatballs (Recipes by ingridients meatballs) Meatballs boil for two-three minutes the meatballs (Recipes by ingridients meatballs) are ready remove from broth, pour two liters of boiling water, add chopped potatoes, Bay leaf and peppercorns and cook for ten minutes Carrots cut into strips, the remaining onion, slice it into cubes, sauté in vegetable oil and add to the soup. Cook for five minutes Before serving add to taste greens and sour. cream (Recipes by ingridients cream) .

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