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Pastry: two cups all-purpose flour one teaspoon salt one/two cup lard three/four cup cold water, dividedPie Filling: four cups saskatoon berries, or as needed three/four cup white sugar one one/two tablespoons all-purpose flour one one/two tablespoons cornstarch two teaspoons lemon juice one tablespoon butter, cut into small pieces . Saskatoon Berry (Serviceberry) Pie.
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