Easy recipe Recipe Stuffed potatoes with photo

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Preheat the oven to one hundred and fifty degrees. Put the potatoes f peel directly on the grill, set the grill on the middle level in the oven and bake for thirty minutes. Then pierce each potato with a fork in several places and bake for another about twenty-twenty-five minutes. Remove from the oven and cool slightly. Recipe Stuffed potatoes with photo. From each potato cut the tip and carefully remove the pulp without damaging the skin. Recipe Stuffed potatoes with photo. The flesh of the potato mash, add sour cream (Recipes by ingridients cream) and butter and stir until smooth. Recipe Stuffed potatoes with photo. Add the finely chopped green onion, half Cup cheese, nutmeg, salt and pepper. Using a brush to coat the potato skin with, olive oil (Recipes by ingridients olive oil) season with salt and pepper. Carefully fill the potatoes with potato pulp. Reduce heat in oven to one hundred and thirty degrees. Place stuffed potatoes on the baking sheet, sprinkle with the remaining grated cheese. Bake for about thirty minutes, until the cheese melts..