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Ingredients: about one Cup freshly brewed hot coffee about one tablespoon brown sugar, about one, egg (Recipes by ingridients egg) yolk (Recipes by ingridients egg yolk) about one/about two Cup cream, nutmeg. Recipe nutmeg coffee. Instructions: Beat the egg (Recipes by ingridients egg) yolk (Recipes by ingridients egg yolk) with yellow sugar. In a small pot heat the cream. Cautiously and slowly and carefully stir in the beaten yolk and gently heat until almost boiling (but not boiling). Recipe nutmeg coffee. Remove from heat, pour coffee into warmed cups and add the cream with. egg (Recipes by ingridients egg) Top generously sprinkle with coarsely ground nutmeg. .
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