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Summer usually dont want hot soup. Here at once recall to many a culinary recipe hash. It amazingly combines elements of the first and second serves. Recipes hash a lot, this meal is a favorite among many people. I want to share with you a recipe of delicious meat hash. First, boil in salted water. potatoes (Recipes by ingridients potatoes) Let it cool down, remove the skins and cut them into small cubes as if will prepare Olivier. Take a fresh cucumber and whites of hard-boiled eggs and cut into cubes the same size. Recipe meat Okroshka on kvass (Recipes by ingridients kvass) with photos. Egg yolks to grind with, mustard (Recipes by ingridients mustard) sour cream, sugar and salt, and then pour. kvass (Recipes by ingridients kvass) Mix well the yolks and let the mixture stand for a minute. Recipe meat Okroshka on kvass (Recipes by ingridients kvass) with photos. Since we have meat hash, next stage add the boiled beef, cut into thin wedges. Add the meat to the vegetables, proteins and potatoes (Recipes by ingridients potatoes) and mix thoroughly. Recipe meat Okroshka on kvass (Recipes by ingridients kvass) with photos. When served on a plate is first necessary to lay out the prepared mixture and then pour seasoned with. kvass (Recipes by ingridients kvass) If desired, you can sprinkle ready meal with dill or sour cream to add. Recipe meat Okroshka on kvass (Recipes by ingridients kvass) with photos. Bon appetit!. Recipe meat Okroshka on kvass (Recipes by ingridients kvass) with photos.
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