Easy recipe Potatoes With Crispy Sage Recipe

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eight hundredg desiree, potatoes (Recipes by ingridients potatoes) thinly sliced lengthways about six hundredg orange sweet potato, peeled, thinly sliced two about one/two tablespoons olive oil (Recipes by ingridients olive oil) about one bunch, sage (Recipes by ingridients sage) leaves picked about one/two cup chopped fresh flat-leaf parsley (Recipes by ingridients parsley) leavesStep about one Preheat a barbecue plate or chargrill on medium. Preheat oven to one hundred and sixtyC/about one hundred and fourtyC fanforced. Potatoes With Crispy Sage Recipe. Line a large baking tray with baking paper. Place potatoes (Recipes by ingridients potatoes) in a bowl. Potatoes With Crispy Sage Recipe. Drizzle over two tablespoons oil. Toss to coat. Cook, potatoes (Recipes by ingridients potatoes) in batches, for about three to four minutes each side or until tender. Potatoes With Crispy Sage Recipe. Transfer to prepared tray. Place in oven to keep warm. Potatoes With Crispy Sage Recipe. Step two Combine sage (Recipes by ingridients sage) and remaining oil in a bowl. Cook on barbecue plate, turning, for two to about three minutes or until crisp. Potatoes With Crispy Sage Recipe. Step about three Place potatoes (Recipes by ingridients potatoes) in a bowl. Potatoes With Crispy Sage Recipe. Top with sage (Recipes by ingridients sage) and. parsley (Recipes by ingridients parsley) Season with salt and pepper. Toss to combine. Serve..