Easy recipe Potatoes In Red Wine Recipe

how to make Potatoes In Red Wine Recipe, fresh Potatoes In Red Wine Recipe, Potatoes In Red Wine Recipe recipes, recipe Potatoes In Red Wine Recipe, easy Potatoes In Red Wine Recipe recipe, best Potatoes In Red Wine Recipe recipe, homemade Potatoes In Red Wine Recipe, simple Potatoes In Red Wine Recipe recipe, cooking Potatoes In Red Wine Recipe, cook Potatoes In Red Wine Recipe, recipe for Potatoes In Red Wine Recipe, how to cook a Potatoes In Red Wine Recipe, what to cook with Potatoes In Red Wine Recipe, recipe for cooked Potatoes In Red Wine Recipe, Potatoes In Red Wine Recipe recipe easy

onekg small red rascal, potatoes (Recipes by ingridients potatoes) cut into thirds (see note) five hundredml (about two cups) red wine three fresh thyme sprigs Large pinch of ground fennel Sea salt flakesStep one Combine the potato, wine, thyme and fennel in a saucepan. Potatoes In Red Wine Recipe. Add enough cold water (Recipes by ingridients water) to almost cover. Season with sea salt and pepper. Cover the surface of the potato loosely with a piece of foil. Potatoes In Red Wine Recipe. Step about two Place the pan over high heat and bring to the boil. Reduce heat to medium-high. Cook for fifteen minutes or until the potato is tender. Drain. Serve..