Easy recipe Potato, Rosemary And Parmesan Pizza Recipe

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one large thin pizza base (about thirtycm in diameter) about three hundredg washed potatoes, sliced very thinly one third cup (twenty-fiveg) finely grated parmesan (Recipes by ingridients parmesan) or vegetarian hard cheese fiftyg baby rocket leaves two teaspoons rosemary leaves one garlic (Recipes by ingridients garlic) clove, sliced thinlyStep one Preheat oven to about two hundredC. Potato, Rosemary And Parmesan Pizza Recipe. Brush pizza base with. olive oil (Recipes by ingridients olive oil) Scatter with. garlic (Recipes by ingridients garlic) Arrange potato over pizza base and sprinkle with rosemary, salt, pepper and half the. parmesan (Recipes by ingridients parmesan) Step two Cook for fifteen minutes or until golden and crisp. Potato, Rosemary And Parmesan Pizza Recipe. Sprinkle with remaining parmesan (Recipes by ingridients parmesan) and top pizza with rocket leaves. Serve immediately..