Easy recipe Pomeranian Bread Dumplings

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one cup rum about two/three pound dried cranberries three/four cup red wine one teaspoon, lemon zest (Recipes by ingridients lemon zest) or to taste one whole clove one pound all-purpose flourone cup whole milk about two eggs salt to taste one quarter pound slab bacon, cubed one quarter pound bologna, cubed about two stale dinner rolls, cubed . Pomeranian Bread Dumplings.