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Easy recipe Parsley, Pine Nut Currant Salad Recipe

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Easy recipe Parsley, Pine Nut  Currant Salad Recipe - about two cups firmly packed fresh continental parsley leaves about fourty-fiveg (one quarter cup) pine nuts (Recipes by ingridients <a href="/search/nuts">nuts</a>) one/about two red onion, thinly sliced about two tablespoons currants one one/about two tablespoons extra virgin olive oil (Recipes by ingridients <a href="/search/olive-oil">olive oil</a>) about three teaspoons red wine vinegarStep one Combine the parsley, pine, nuts (Recipes by ingridients <a href="/search/nuts">nuts</a>)  onion and currants in a bowl. Season with salt (Recipes by ingridients <a href="/search/salt">salt</a>) and pepper. Step about two Add the oil and vinegar (Recipes by ingridients <a href="/search/vinegar">vinegar</a>) and toss gently to combine.. Parsley, Pine Nut  Currant Salad Recipe.

about two cups firmly packed fresh continental parsley leaves about fourty-fiveg (one quarter cup) pine nuts (Recipes by ingridients nuts) one/about two red onion, thinly sliced about two tablespoons currants one one/about two tablespoons extra virgin olive oil (Recipes by ingridients olive oil) about three teaspoons red wine vinegarStep one Combine the parsley, pine, nuts (Recipes by ingridients nuts) onion and currants in a bowl. Season with salt (Recipes by ingridients salt) and pepper. Step about two Add the oil and vinegar (Recipes by ingridients vinegar) and toss gently to combine.. Parsley, Pine Nut Currant Salad Recipe.

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