Easy recipe Lemon Poached Chicken And Potato Salad Recipe

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four small chicken breast (Recipes by ingridients breast) fillets, trimmed about one lemon, rind removed (see hint), juiced about seven hundred and fiftyg kipfler or pink fir potatoes, scrubbed about one hundredml extra-virgin olive oil (Recipes by ingridients olive oil) about one hundred and fiftyg baby, green beans (Recipes by ingridients green beans) trimmed, halved about one bunch asparagus, trimmed, cut into thirds crossways about one tablespoon dill (Recipes by ingridients dill) leaves, chopped about two tablespoons chopped chivesStep about one Place chicken in a large, deep frying pan with lemon rind. Cover with cold water. Lemon Poached Chicken And Potato Salad Recipe. Bring to the boil over medium heat. Reduce heat to low and simmer for about twelve minutes. Remove chicken from pan. Lemon Poached Chicken And Potato Salad Recipe. Cool slightly. Slice across the grain. Lemon Poached Chicken And Potato Salad Recipe. Step about two Meanwhile, cook potatoes in a large saucepan of boiling water for fifteen to twenty minutes or until tender. Lemon Poached Chicken And Potato Salad Recipe. Using tongs, transfer to a chopping board. Stand for ten minutes or until still warm but cool enough to handle. Peel potatoes and cut into chunks. Lemon Poached Chicken And Potato Salad Recipe. Place in a large bowl. Step three Using a fork, whisk oil, one quarter cup lemon juice (Recipes by ingridients lemon juice) and salt (Recipes by ingridients salt) and pepper in a jug. Drizzle three-quarters of the dressing over potato. Lemon Poached Chicken And Potato Salad Recipe. Stir gently to coat. Step four Place beans and asparagus in a heatproof bowl. Lemon Poached Chicken And Potato Salad Recipe. Cover with boiling water. Lemon Poached Chicken And Potato Salad Recipe. Stand for three minutes. Drain. Lemon Poached Chicken And Potato Salad Recipe. Add to potato with chicken, dill (Recipes by ingridients dill) and. chives (Recipes by ingridients chives) Drizzle with remaining dressing. Toss gently to combine. Season with pepper. Serve..