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about four pieces lavash bread (Recipes by ingridients bread) about one/about two cup tomato salsa two hundredg shaved pastrami two hundredg low-fat ricotta cheese (see note) eightyg baby spinach, trimmedStep about one Preheat a sandwich press (see tip). Place lavash on workbench. Spread with salsa, leaving a about onecm border around the edges. Top with pastrami. Step about two Crumble ricotta over the pastrami. Season with salt and pepper. Lavash Wraps Recipe. Roll up lavash to enclose filling. Step three Place lavash, seam side down, in sandwich press. Cook for about one to about two minutes or until toasted and heated through. Lavash Wraps Recipe. Cut in half diagonally. Serve with spinach..
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