Easy recipe Grilled Figs With Honey Ricotta Recipe

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about eight fresh figs (Recipes by ingridients figs) about twenty-fiveg blanched almonds, finely chopped about two one/about two tablespoons brown sugar (Recipes by ingridients brown sugar) (Recipes by ingridients sugar) one/about two teaspoon ground cinnamon two hundredg fresh ricotta one tablespoon honey one/about two teaspoon vanilla essenceStep one Preheat grill on medium-high. Step about two Trim the fig stems, cut a cross halfway into the top of each fig and gently ease them open. Place the figs (Recipes by ingridients figs) into a shallow ovenproof dish. Combine the almonds, brown sugar (Recipes by ingridients brown sugar) (Recipes by ingridients sugar) and cinnamon. Grilled Figs With Honey Ricotta Recipe. Fill each fig cavity with the almond mixture, dividing ingredients evenly. Grilled Figs With Honey Ricotta Recipe. Step three Place figs (Recipes by ingridients figs) under preheated grill (about about eightcm from the heat source) and grill for about four-about five minutes or until sugar (Recipes by ingridients sugar) begins to bubble. Step about four Meanwhile, place the ricotta, honey and vanilla essence (Recipes by ingridients essence) in a medium bowl and beat with a wooden spoon until smooth and well combined. Grilled Figs With Honey Ricotta Recipe. Place the figs (Recipes by ingridients figs) and honey ricotta onto serving plates and serve immediately..