Easy recipe Fusilli With Italian Sausage, Zucchini Ricotta Recipe

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about two tablespoons olive oil one brown onion, halved, thinly sliced six thin Italian, sausages (Recipes by ingridients sausages) skins removed about three hundred and fiftyg zucchini, thinly diagonally sliced about one hundred and twenty-fiveml (one/about two cup) thin cream one x five hundredg pkt dried fusilli pasta two hundredg fresh ricotta (Recipes by ingridients ricotta) three/four cup fresh mint (Recipes by ingridients mint) leaves, finely shredded Salt freshly ground black pepperStep one Heat one tablespoon of the oil in a large frying pan over medium-high heat. Fusilli With Italian Sausage, Zucchini Ricotta Recipe. Add the onion and cook, stirring often, for about two minutes or until the onion softens slightly. Fusilli With Italian Sausage, Zucchini Ricotta Recipe. Step about two Increase heat to high and add the. sausages (Recipes by ingridients sausages) Fusilli With Italian Sausage, Zucchini Ricotta Recipe. Cook, uncovered, using a wooden spoon to stir often and break up the, sausages (Recipes by ingridients sausages) for seven minutes or until golden and cooked through. Fusilli With Italian Sausage, Zucchini Ricotta Recipe. Transfer to a heatproof bowl, cover with foil and set aside to keep warm. Fusilli With Italian Sausage, Zucchini Ricotta Recipe. Step three Meanwhile, cook the pasta in a large saucepan of salted boiling, water (Recipes by ingridients water) following packet directions, until al dente. Drain and return to the pan. Fusilli With Italian Sausage, Zucchini Ricotta Recipe. Step four Add the remaining oil to the frying pan and heat over high heat. Add the zucchini and cook, stirring often, for five minutes or until soft and golden. Fusilli With Italian Sausage, Zucchini Ricotta Recipe. Reduce heat to medium, add the sausage mixture and cream, and stir until warmed through. Fusilli With Italian Sausage, Zucchini Ricotta Recipe. Step five Add the sausage mixture, ricotta (Recipes by ingridients ricotta) and mint (Recipes by ingridients mint) to the pasta. Toss to combine. Fusilli With Italian Sausage, Zucchini Ricotta Recipe. Taste and season with salt and pepper. Serve immediately.. Fusilli With Italian Sausage, Zucchini Ricotta Recipe.