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Easy recipe Fresh Asparagus Soup Recipe

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Easy recipe Fresh Asparagus Soup Recipe - two bunches (about four hundredg) fresh asparagus, trimmed two tablespoons olive oil one onion, finely chopped two one/two cups (six hundred and twenty-fiveml) Campbells Real Stock Vegetable one/two small lemon, juiced Salt and freshly ground pepper Cream, to serve Chopped fresh dill, to serveStep one Chop the asparagus into threecm pieces. Fresh Asparagus Soup Recipe. Heat the oil in a saucepan over a medium heat. Add the onion and cook for three-about four minutes or until soft. Step two Add the asparagus and cook, stirring occasionally, for five minutes. Add the stock or. water (Recipes by ingridients <a href="/search/water">water</a>)  Bring to the boil. Reduce the heat and simmer for twenty minutes. Set aside to cool slightly. Fresh Asparagus Soup Recipe. Step three Blend the mixture in a food processor until smooth. Return to the saucepan. Fresh Asparagus Soup Recipe. Add the lemon juice (Recipes by ingridients <a href="/search/lemon-juice">lemon juice</a>) and season with salt (Recipes by ingridients <a href="/search/salt">salt</a>) and pepper. Serve with a drizzle of, cream (Recipes by ingridients <a href="/search/cream">cream</a>)  and scattered with the chopped dill and freshly ground pepper..

two bunches (about four hundredg) fresh asparagus, trimmed two tablespoons olive oil one onion, finely chopped two one/two cups (six hundred and twenty-fiveml) Campbells Real Stock Vegetable one/two small lemon, juiced Salt and freshly ground pepper Cream, to serve Chopped fresh dill, to serveStep one Chop the asparagus into threecm pieces. Fresh Asparagus Soup Recipe. Heat the oil in a saucepan over a medium heat. Add the onion and cook for three-about four minutes or until soft. Step two Add the asparagus and cook, stirring occasionally, for five minutes. Add the stock or. water (Recipes by ingridients water) Bring to the boil. Reduce the heat and simmer for twenty minutes. Set aside to cool slightly. Fresh Asparagus Soup Recipe. Step three Blend the mixture in a food processor until smooth. Return to the saucepan. Fresh Asparagus Soup Recipe. Add the lemon juice (Recipes by ingridients lemon juice) and season with salt (Recipes by ingridients salt) and pepper. Serve with a drizzle of, cream (Recipes by ingridients cream) and scattered with the chopped dill and freshly ground pepper..

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