Easy recipe Easy Recipe Vegan Spanish Rice

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½ cup uncooked brown rice (Recipes by ingridients rice) two cup water one tbsp wine vinegar (Recipes by ingridients vinegar) water four cloves garlic four stalks celery one green pepper one carrot one bay leaf one small can stewed tomatoes one tsp dry oregano one tsp dry basil ¼ tsp cumin fresh cilantro Directions Put the brown rice (Recipes by ingridients rice) on to cook. Put vinegar (Recipes by ingridients vinegar) and water in a heavy skillet and cook garlic, celery and green pepper (all chopped). Easy Recipe Vegan Spanish Rice. Add enough water to the skillet to steam the carrot, add chopped carrot and bay leaf and cover skillet. When carrot is soft, add stewed tomatoes, oregano, basil and cumin.. Easy Recipe Vegan Spanish Rice.