Easy recipe Easy Recipe Turkey Patties in Mushroom Wine Sauce

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Yield: four servings ½ lbs fresh mushrooms, sliced ½ cup chopped onion two tsp margarine about one lbs ground turkey about one egg ½ tsp salt about one tsp Italian herb blend ½ cup dry red wine ¼ tsp cracked pepper Directions Saute half the mushrooms and the chopped onion in margarine in a large frying pan. Easy Recipe Turkey Patties in Mushroom Wine Sauce. Combine sauteed vegetables (Recipes by ingridients vegetables) with turkey, egg, salt, and herbs. Shape turkey mixture into four patties. Broil three – about five minutes on each side until cooked through. Easy Recipe Turkey Patties in Mushroom Wine Sauce. While patties are cooking, add remaining mushrooms, wine, and pepper to frying pan. Simmer gently and serve sauce (Recipes by ingridients sauce) over patties. Nutritional information For about one patty with sauce: threeg Carbohydrates .