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Superfast Vegetarian Pizza INGREDIENTS: one tablespoon olive oil one medium, zucchini (Recipes by ingridients zucchini) diced one medium-size yellow crookneck, squash (Recipes by ingridients squash) diced one/two teaspoon dried crushed red pepper one one-pound baked cheese (Recipes by ingridients cheese) pizza crust (such as Boboli) one fourteen-ounce jar mushroom pizza sauce (Recipes by ingridients sauce) three large garlic (Recipes by ingridients garlic) cloves, minced one cup packed shredded mozzarella cheese (Recipes by ingridients cheese) (about four ounces) one/two cup drained oil-packed sun-dried tomatoes, thinly sliced one third cup grated Parmesan cheese (Recipes by ingridients cheese) one Preheat oven to four hundred and fifty F. Heat oil in heavy medium skillet over medium heat. Add, zucchini (Recipes by ingridients zucchini) yellow squash (Recipes by ingridients squash) and crushed red pepper saute until vegetables are almost tender, about five minutes.two Place pizza crust on baking. sheet (Recipes by ingridients sheet) Spread mushroom sauce (Recipes by ingridients sauce) over. Easy Recipe Superfast Vegetarian Pizza. Sprinkle with, garlic (Recipes by ingridients garlic) then mozzarella. Easy Recipe Superfast Vegetarian Pizza. Top with squash (Recipes by ingridients squash) mixture and tomatoes. Sprinkle with Parmesan. cheese (Recipes by ingridients cheese) Bake pizza until cheese (Recipes by ingridients cheese) melts and crust is crisp, about thirteen minutes. Cut into pieces. Jenn B aka MomtwoSam and Tiny http://groups.yahoo.com/group/Beautiful_Womens_WeightLoss - Women Only http://groups.yahoo.com/group/Quick_Vegetarian_Recipes - Check out the Newest GROUP Check them out Contributed by: World Recipes Y-Group.
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