Easy recipe Easy Recipe Spicy Indian Soup

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Spicy Indian Soup three onions, chopped four tbsp butter two tbsp, flour (Recipes by ingridients flour) sieved one tbsp mint leaves, crushed one quarter cup walnuts, coarsely chopped one/two tsp Sugar one/two tsp pepper salt (Recipes by ingridients salt) to taste Directions Heat the butter and fry the onions until they are transparent. Easy Recipe Spicy Indian Soup. Stir in the flour (Recipes by ingridients flour) and cook until flour (Recipes by ingridients flour) is golden brown. Take care, so that no lumps should be formed. Add crushed mint leaves, salt (Recipes by ingridients salt) and pepper, and walnuts. Easy Recipe Spicy Indian Soup. Fry for a few minutes longer. Add about five cups of water (Recipes by ingridients water) and Sugar to taste. Bring to boil and simmer for about ten minutes. Serve hot with toasted naans. Serves: four Preparation time: fourty minutes . Easy Recipe Spicy Indian Soup.