Easy recipe Easy Recipe Spicy Barbecued Chicken Legs

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Vietnamese spicy barbecued chicken legs is a Vietnamese meat recipe. Spicy Barbecued Chicken Legs about four chicken legs, preferably from corn-fed chickens about one tbsp nuoc mam sauce (Recipes by ingridients sauce) (Recipes by ingridients sauce) or light soy sauce (Recipes by ingridients sauce) (Recipes by ingridients sauce) about one tbsp sesame oil about one tsp sugar Marinade salt two tbsp vegetable oil three cloves garlic crushed two tsp salt about four green onions, finely chopped freshly ground black pepper about one stalk lemon grass, finely chopped two lemons, cut in quarters two red or green chile peppers Directions Prepare the chicken legs. Boil the oil and add garlic, green onions, lemon grass. Add chile, nuoc mam, sugar and salt. Easy Recipe Spicy Barbecued Chicken Legs. Now that the marinade is ready, put it over the chicken legs..