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Serves about six about two pounds thick round steak shortening or lard salt and pepper about two cups flour (Recipes by ingridients flour) about two tbsp baking powder (Recipes by ingridients baking powder) one tbsp salt about two egg (Recipes by ingridients egg) yolks, beaten one tbsp Worcestershire sauce (Recipes by ingridients sauce) dash of Tabasco about two egg (Recipes by ingridients egg) whites, stiffly beaten Directions Brown steak on both sides in shortening. salt and pepper to taste. Easy Recipe Southern Baked Steak Plantation-style. Sift dry ingredients together and add egg (Recipes by ingridients egg) yolks, half and half, Worcestershire sauce (Recipes by ingridients sauce) as well as Tabasco. sauce (Recipes by ingridients sauce) Mix well and fold in egg (Recipes by ingridients egg) white. Easy Recipe Southern Baked Steak Plantation-style. Place steak in a baking pan with a little of the grease from the skillet. Easy Recipe Southern Baked Steak Plantation-style. Pour the flour (Recipes by ingridients flour) mixture over the steak. Easy Recipe Southern Baked Steak Plantation-style. Bake about one½ hours at three hundred and fifty°F or until steak is tender. Unusual way and easy to serve a very old southern steak..
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