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Easy recipe Easy Recipe Slovak Bean Soup

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Easy recipe Easy Recipe Slovak Bean Soup - one lb fresh yellow or green beans (Recipes by ingridients <a href="/search/green-beans">green beans</a>) (Recipes by ingridients <a href="/search/beans">beans</a>) one small carton table cream (Recipes by ingridients <a href="/search/cream">cream</a>) fifteen% six large potatoes (Recipes by ingridients <a href="/search/potatoes">potatoes</a>) (diced) salt (Recipes by ingridients <a href="/search/salt">salt</a>) one lb sausage (Recipes by ingridients <a href="/search/sausage">sausage</a>) (Recipes by ingridients <a href="/search/sausage">sausage</a>) (Recipes by ingridients <a href="/search/sausage">sausage</a>) (must get from your Slovak or Hungarian butcher) one tbsp lard (Recipes by ingridients <a href="/search/lard">lard</a>) one tbsp flour (Recipes by ingridients <a href="/search/flour">flour</a>) one tbsp paprika ¼ tsp pepper ½ tsp garlic powder one small ladle white vinegar (Recipes by ingridients <a href="/search/vinegar">vinegar</a>)  Directions Fill large dutch kettle with two quarts water. Add sausage (Recipes by ingridients <a href="/search/sausage">sausage</a>) (Recipes by ingridients <a href="/search/sausage">sausage</a>) (Recipes by ingridients <a href="/search/sausage">sausage</a>) (cut in about three pieces) and beans (Recipes by ingridients <a href="/search/beans">beans</a>) (cut up). Bring to boil lower to medium and cook for about one half hour. Easy Recipe Slovak Bean Soup. Add diced potatoes (Recipes by ingridients <a href="/search/potatoes">potatoes</a>) and salt (Recipes by ingridients <a href="/search/salt">salt</a>) and cook another half hour. In small saucepan melt, lard (Recipes by ingridients <a href="/search/lard">lard</a>)  add, flour (Recipes by ingridients <a href="/search/flour">flour</a>)  paprika, pepper and garlic. Easy Recipe Slovak Bean Soup. Mix well and cook over medium heat for about about four-five minutes. Add this mixture to soup and mix well. Add vinegar (Recipes by ingridients <a href="/search/vinegar">vinegar</a>) and simmer for five minutes. Easy Recipe Slovak Bean Soup. In cream (Recipes by ingridients <a href="/search/cream">cream</a>) carton mix one tbsp flour (Recipes by ingridients <a href="/search/flour">flour</a>) and pinch of baking. soda (Recipes by ingridients <a href="/search/soda">soda</a>)  Add to soup and bring to boil simmer five minutes and serve. Start a Discussion Discussions about Slovak Bean Soup   Freezing soup   A Wikia contributor Can the Slovak yellow bean soup be frozen ? about two thousand and thirteen--about twenty-twoTnineteen:fifty-nine:eighteenZ   See more discussions &gt.

one lb fresh yellow or green beans (Recipes by ingridients green beans) (Recipes by ingridients beans) one small carton table cream (Recipes by ingridients cream) fifteen% six large potatoes (Recipes by ingridients potatoes) (diced) salt (Recipes by ingridients salt) one lb sausage (Recipes by ingridients sausage) (Recipes by ingridients sausage) (Recipes by ingridients sausage) (must get from your Slovak or Hungarian butcher) one tbsp lard (Recipes by ingridients lard) one tbsp flour (Recipes by ingridients flour) one tbsp paprika ¼ tsp pepper ½ tsp garlic powder one small ladle white vinegar (Recipes by ingridients vinegar) Directions Fill large dutch kettle with two quarts water. Add sausage (Recipes by ingridients sausage) (Recipes by ingridients sausage) (Recipes by ingridients sausage) (cut in about three pieces) and beans (Recipes by ingridients beans) (cut up). Bring to boil lower to medium and cook for about one half hour. Easy Recipe Slovak Bean Soup. Add diced potatoes (Recipes by ingridients potatoes) and salt (Recipes by ingridients salt) and cook another half hour. In small saucepan melt, lard (Recipes by ingridients lard) add, flour (Recipes by ingridients flour) paprika, pepper and garlic. Easy Recipe Slovak Bean Soup. Mix well and cook over medium heat for about about four-five minutes. Add this mixture to soup and mix well. Add vinegar (Recipes by ingridients vinegar) and simmer for five minutes. Easy Recipe Slovak Bean Soup. In cream (Recipes by ingridients cream) carton mix one tbsp flour (Recipes by ingridients flour) and pinch of baking. soda (Recipes by ingridients soda) Add to soup and bring to boil simmer five minutes and serve. Start a Discussion Discussions about Slovak Bean Soup Freezing soup A Wikia contributor Can the Slovak yellow bean soup be frozen ? about two thousand and thirteen--about twenty-twoTnineteen:fifty-nine:eighteenZ See more discussions >.

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