Easy recipe Easy Recipe Rhubarb Heavenly Hash

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about one c cream, whipping about two tb Confectioners Sugar about one/about two ts vanilla (Recipes by ingridients vanilla) about one/about two c Marshmallows, minature about one about one/about two c rhubarb (Recipes by ingridients rhubarb), sauce (Recipes by ingridients sauce) thickened about two tb almonds whole, toasted Directions In a medium bowl with electric mixer, beat cream, Sugar, and vanilla (Recipes by ingridients vanilla) until stiff peaks form. Easy Recipe Rhubarb Heavenly Hash. Fold in marshmallows. Easy Recipe Rhubarb Heavenly Hash. In a about one quart compote dish, layer one quarter of the cream, one third of rhubarb (Recipes by ingridients rhubarb), sauce (Recipes by ingridients sauce) and one quarter of almonds. Repeat twice. Top with remaining cream and almonds. Easy Recipe Rhubarb Heavenly Hash. Refrigerate until ready to serve..