Easy recipe Easy Recipe Pickled Eggs

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Pickled Eggs twelve hard-boiled eggs, peeled one large empty sterilized glass jar four cups vinegar one teaspoon salt two medium onions, chopped ⅓ cup sugar one tablespoon pickling spices Directions Put the peeled hard-boiled eggs in the large jar. Boil the remaining ingredients together for five minutes. Easy Recipe Pickled Eggs. Pour over the eggs in the jar. Easy Recipe Pickled Eggs. Cover:leave on counter overnight. Keeps in refrigerator for weeks, in theory. In reality, if you love pickled eggs, these will disappear.. Easy Recipe Pickled Eggs.