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Easy recipe Easy Recipe Pats Creamy Chicken

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Easy recipe Easy Recipe Pats Creamy Chicken - Pats Creamy Chicken four to six Boneless Chicken Breast Halves, Skin Removed one quarter Cup Melted butter salt And pepper, to Taste Dried Leaf thyme, to Taste about one clove, garlic (Recipes by ingridients <a href="/search/garlic">garlic</a>)  Minced about one Can (ten about one/about two Ounces) Cream of Chicken Soup eight Ounces cream (Recipes by ingridients <a href="/search/cream">cream</a>) (Recipes by ingridients <a href="/search/cream">cream</a>) cheese, Cut Into Cubes, Can Use Reduced Fat about one/about two Cup chicken broth about one Cup Chopped onions about one/about two Cup Chopped celery Preparation: Place Chicken Breasts in Crockpot. Easy Recipe Pats Creamy Chicken. Brush The Chicken With butter And Sprinkle With salt And pepper. Add Herbs And Remaining Ingredients. Cover And Cook on Low For six to seven Hours. Submitted By: Johnny/Gkt Tina Owner of Creative Cutie Recipes. Easy Recipe Pats Creamy Chicken. Http://Groups.Yahoo.Com/Group/Creativecutiesrecipes/ Come Join Us! contributed by  World Recipes Y-Group.

Pats Creamy Chicken four to six Boneless Chicken Breast Halves, Skin Removed one quarter Cup Melted butter salt And pepper, to Taste Dried Leaf thyme, to Taste about one clove, garlic (Recipes by ingridients garlic) Minced about one Can (ten about one/about two Ounces) Cream of Chicken Soup eight Ounces cream (Recipes by ingridients cream) (Recipes by ingridients cream) cheese, Cut Into Cubes, Can Use Reduced Fat about one/about two Cup chicken broth about one Cup Chopped onions about one/about two Cup Chopped celery Preparation: Place Chicken Breasts in Crockpot. Easy Recipe Pats Creamy Chicken. Brush The Chicken With butter And Sprinkle With salt And pepper. Add Herbs And Remaining Ingredients. Cover And Cook on Low For six to seven Hours. Submitted By: Johnny/Gkt Tina Owner of Creative Cutie Recipes. Easy Recipe Pats Creamy Chicken. Http://Groups.Yahoo.Com/Group/Creativecutiesrecipes/ Come Join Us! contributed by World Recipes Y-Group.

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