Easy recipe Easy Recipe Ottumwa Rhubarb Pudding Pie

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Easy recipe Easy Recipe Ottumwa Rhubarb Pudding Pie - Contributed by Catsrecipes Y-Group  unbaked pie shell two½ cups rhubarb (Recipes by ingridients <a href="/search/rhubarb">rhubarb</a>) one½ cups sugar (Recipes by ingridients <a href="/search/sugar">sugar</a>) one, egg (Recipes by ingridients <a href="/search/egg">egg</a>)  beaten one⅓ cups soft bread (Recipes by ingridients <a href="/search/bread">bread</a>) crumbs dash of salt Directions Mix until rhubarb (Recipes by ingridients <a href="/search/rhubarb">rhubarb</a>) and crumbs are coated with egg (Recipes by ingridients <a href="/search/egg">egg</a>) and sugar (Recipes by ingridients <a href="/search/sugar">sugar</a>) mixture. Easy Recipe Ottumwa Rhubarb Pudding Pie. Put in unbaked pie shell. Dot with butter and bake in preheated oven at four hundred and twenty-five°f for ten minutes. Reduce heat to about three hundred and seventy-five°F and bake for about twenty-five minutes longer or until done..

Contributed by Catsrecipes Y-Group unbaked pie shell two½ cups rhubarb (Recipes by ingridients rhubarb) one½ cups sugar (Recipes by ingridients sugar) one, egg (Recipes by ingridients egg) beaten one⅓ cups soft bread (Recipes by ingridients bread) crumbs dash of salt Directions Mix until rhubarb (Recipes by ingridients rhubarb) and crumbs are coated with egg (Recipes by ingridients egg) and sugar (Recipes by ingridients sugar) mixture. Easy Recipe Ottumwa Rhubarb Pudding Pie. Put in unbaked pie shell. Dot with butter and bake in preheated oven at four hundred and twenty-five°f for ten minutes. Reduce heat to about three hundred and seventy-five°F and bake for about twenty-five minutes longer or until done..

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